Ghee

Ghee is a type of clarified butter, originating from India. It is commonly used for cooking, as a traditional medicine, and for religious rituals. Ghee…

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Paneer

Paneer (pronounced [/pəˈniːr/]), also known as ponir (pronounced [po̯ni̯r]), is a freshacid-set cheese common in the cuisine of the Indian subcontinent made from full-fat buffalo…

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Butter

Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of…

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Shrikhand

Both Gujaratis and Maharashtrians claim the invention of shrikhand.According to a popular legend, shrikhand was invented by traveling herders. To carry their yogurt more easily…

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Basundi

Basundi (Gujarati: બાસુંદી, Kannada: ಬಾಸುಂದಿ, Marathi: बासुंदी, Tamil: பாசந்தி, Telugu: బాసుంది) is an Indian sweet mostly in Maharashtra, Gujarat, Andhra Pradesh, Telangana, Tamil Nadu and…

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Low Fat Maska

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s,…

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